Thursday, August 13, 2009

Boo

I made a Bobby Flay recipe for saffron risotto tonight. I hated it. In fact, I almost remember it with disgust. (nothing against Bobby Flay of course, I LOVE him, and usually everything he does) I just didn't like the flavor. And, I'm so disappointed because I was seriously craving a good risotto, and I wasted a lot of time and money making it.

2 comments:

LINDSAY BARLOW said...
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LINDSAY BARLOW said...
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